SLU K-12 Camps and Academies
Gardens to Tables Culinary Camp (REGISTRATION CLOSED)
Not Available Yet
Registration Opens: REGISTRATION CLOSED
Dates:
June 9-13 (Students entering 2nd-6th Grade) - Round the World June 16-20 (Students entering 2nd-6th Grade) - Future Zookeepers (note that we will not have camp on June 19 in recognition of Juneteenth - cost for the week is $375)
Times:
8 a.m. - 4 p.m.
Cost:
$450
SLU Discounts:
$25 off for current SLU faculty, staff, alumni, and students
Ages:
Grades:
K-12
Eligibility:
All
Description:
Saint Louis University’s Gardens to Tables Culinary Camp is a week-long program engaging campers in gardening, cooking and nutrition activities. Campers prepare a variety of meals and work with professional chefs, registered dietitians, and master gardeners to learn principles of good nutrition, gardening and a healthy lifestyle.
Meals:
Yes
Overnight:
No
Before care:
N/A
After care:
N/A
Location:
Allied Health Professions Building
3437 Caroline Mall, St. Louis, MO 63104
Contact:
Lauren Landfried
lauren.landfried@health.slu.edu